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Scented incense cones by Earl of East. Inspired by Travel, Hand Blended in London.
Inspired by long Summers spent in Greece, this Greenhouse scent is a bespoke blend of vine tomato, parsley seed and basil. It’s the ultimate fresh summer scent - perfect for long evenings on the terrace.
Use: Light the tip of the incense cone with a flame until it catches, then blow out. Place upright using a heatproof incense holder.
- Scent: Vine tomato, parsley seed, basil
- Hand dipped scented incense
- Tin contains 16 cones
- Each cone burns for approximately 15 minutes
- Material: Macco powder, mixed with spring water turned into a paste and then shaped into the cones by hand
- Recyclable tin packaging
Benefits: The herbaceous nature of Greenhouse makes it a great choice for kitchen & dining settings.
Earl of East incense cones and sticks are all vegan & cruelty-free, non-GMO, ethically sourced and Paraben free.